Type of wine
|
dry white wine
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Varietal comp
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Malvasia 40%, Chardonnay 30%, Pinot gris 30%
|
Technical data
|
alcohol — 12%, residual sugar — 2 g/l, acidity — 5,5 g/l.
|
Vintage
|
2019
|
Wine region
|
Primorje (South-western part of Slovenia)
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Altitude of the vineyard
|
120-150 m.s.l.
|
Vineyard square
|
50 hа
|
Soil composition
|
Flysch, marl, sandy marl soil
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Average yield
|
about 5800 kg/hа
|
Climate in vintage year
|
mild climate, relatively cold April, but ward summer. Dry and warm year, average temperature — about 21ºC. Uniform rainfall throughout the year.
|
Vinification
|
hand picked grapes by end of August till September. Fermentation in stainless steel tanks during 12 hours by temperature 15-19ºC.
|
Flavor aromatics
|
intensive aroma of fresh tropical fruits with locust flowers notes, taste intensive fruity with playing acidity, suggests ripe melon and ripe apple, aftertaste with almond notes.
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Volume of production
|
20 000 bottles
|